Video duration: 253 seconds
Global video hits: 1289
http://www.YoungHote lier.com - The Outtakes / Gag / Blooper Reel from the www.YoungHotelier.co m Intro Video. Enjoy! :)
YoungHotelier.com - A Passion for People! http://www.YoungHote lier.com is a home to young hoteliers everywhere!
Video duration: 193 seconds
Global video hits: 1133
http://www.YoungHote lier.com - A short introduction to the concept, core values and vision behind www.YoungHotelier.co m, a home to young hoteliers and hospitality professionals everywhere!
Video duration: 205 seconds
Global video hits: 600
http://www.YoungHote lier.com - What does the festive season mean to Hoteliers? We ask a few! Wishing "young" hoteliers worldwide a very Merry Christmas and a wonderful start to 2008.
Video duration: 598 seconds
Global video hits: 398
http://www.YoungHote lier.com/lounge - TEA Lounge - An introduction to the exclusive discussion forum for professionals, students, educators and those looking to join the hotel, hospitality & tourism industry
Video duration: 540 seconds
Global video hits: 41600
http://www.younghote lier.com - We learn how Liquid Nitrogen is used in the 'real world' at Tang Restaurant Dubai, the only restaurant of its kind in the Middle East that employs molecular gastronomy.
Chef Stuart Sage shows us how to use liquid nitrogen, cooks up a treat...and we take a sneak peek at the work going on behind the scenes at Tang!
Video duration: 400 seconds
Global video hits: 2915
http://www.younghote lier.com - Things to consider when relocating or moving to Dubai to take up a job. Hotel specific issues as well as generic employment considerations for Dubai and the Middle East.
A video interview with Craig Cochran, the Director of Human Resources for Moevenpick Hotels & Resorts, Middle East & Asia.
Video duration: 592 seconds
Global video hits: 3113
http://www.younghote lier.com - Part 1 of 2: We interview Hotel Chef de Cuisine, Stuart Sage, based at the Tang Restaurant in Dubai, which is the only restaurant of its kind in the Middle East, employing molecular gastronomy!
Stuart talks about his career, the molecular gastronomy concept and offers advice to young hoteliers looking to make a career in the Kitchen.
Video duration: 303 seconds
Global video hits: 453
http://www.YoungHote lier.com - An exclusive YoungHotelier.com interview with the organizers of the Middle East Hotelier Awards 2007, held on 31st October 2007 at Madinat Jumeirah Hotel, Dubai.
The videos feature footage of the Hotelier awards and interviewed are Diarmuid O'Malley, Publishing Director ITP Business and Chris Jackson, News Editor for Hotelier Middle East.
Video duration: 567 seconds
Global video hits: 3200
http://www.YoungHote lier.com - Part 1 of 2 - Video Interview with Hotel Housekeeping Supervisor, Magdalena Sabiniano (Maggie) at the Ritz Carlton Dubai. Magdalena is also the winner of "Housekeeper of the Year" in the Hotelier Middle East Awards 2007
Video duration: 439 seconds
Global video hits: 1663
http://www.YoungHote lier.com - an exclusive video interview with some Young Hoteliers to be! Swiss Hotel Management School students on a visit to Dubai are interviewed by YoungHotelier.com, followed by their accompanying lecturer, Mr CV Wijeratne.
Video duration: 562 seconds
Global video hits: 1114
http://www.YoungHote lier.com - A video interview with Hotel General Manager Michael Scully, at the Mina Seyahi Complex in Dubai. The popular hotel complex includes the Le Meridien Mina Seyahi Beach Resort & Marina as well as The Westin Dubai Mina Seyahi Beach Resort & Marina.
Video duration: 499 seconds
Global video hits: 715
http://www.YoungHote lier.com - Part 1 A Young Hotelier video interview with Shaun Parsons, Hotel Executive Assistant Manager incharge of Food and Beverage, Mina Seyahi Complex Dubai, UAE. Part 1
Video duration: 532 seconds
Global video hits: 158
http://www.younghote lier.com - Part 2 of a Young Hotelier video interview with Elaine Nettleton, who is the Director of Communications for Movenpick Hotels & Resorts in the Middle East.
http://www.YoungHote lier.com - Part 3 of a Young Hotelier Interview with Marguerite Howley, Hotel Owner and Chef at the Castlemurray House Hotel, St.Johns Point, Co.Donegal, Ireland. Marguerite shares her experience in the kitchen and the rewards of owning her own business.
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